AmiLife® Soya Transparent Lecithin Liquid
Soya Transparent Liquid Lecithin is a premium-grade, non-GMO emulsifier derived from high-quality soybeans. It is produced through a gentle extraction process, resulting in a transparent, amber-colored liquid that is ideal for various applications in the food, pharmaceutical, cosmetics, and nutraceutical industries. This lecithin offers exceptional emulsifying properties, stability, and a high level of purity, ensuring optimal performance across different formulations.

- Soft gel capsules
AmiLife® Soya Transparent Liquid Lecithin is a versatile food additive that serves as an emulsifier, wetting agent, stabilizer, dispersing agent, release agent, antioxidant, and nutritional supplement. It is commonly used in various food products such as bread, bakeries, chocolates, biscuits, wafers, margarine, pastries, instant food mixes, and whipped creams.
- Upon Request
- High PC 15% to 45%
- Low Viscosity 3000 to 10,000 pies
- Appearance: Transparent amber liquid
- Very light color- 8 unit maximum