AmiLife® De-Oiled Soya Lyso Lecithin (Food) Powder
AmiLife™ Soya Lyso Lecithin Powder with Silica, Hydrophilic Properties. It is a Complex mixer of Pola Lipids like Glycolipids, Phospholipids and Lysophospholips. It is derived from Soya Lecithin of Indian Origin. It is a enzymatically modified De-Oiled Lecithin to convert its maximum Phospholipids content into Lyso Phospholipids. Due to complete hydrolysis it gets excellent solubility in water. This nature makes it very suitable for Animal Feed and nutrition.

Soya Lyso Powder with Silica is typically used as a feed additive in animal nutrition, especially in poultry, swine, and aquaculture. The combination of soya lysolecithin and silica provides several benefits for animal feed applications.
Applications & Benefits in Animal Feed
- Improved Fat Digestion & Absorption: Soya lysolecithin (a hydrolyzed form of lecithin) enhances fat emulsification and digestion, leading to better energy utilization. Helps young animals (like chicks or piglets) digest fats more efficiently.
- Enhanced Feed Efficiency: Improves nutrient absorption, reducing feed costs while maintaining or improving growth performance.
- Better Gut Health & Immunity: Supports intestinal health by improving lipid metabolism. May contribute to better gut microflora balance.
- Silica as a Flow Agent & Anti-Caking: Silica prevents clumping in feed, improving handling and mixing. Enhances the stability of fat-soluble nutrients.
- Supports Growth & Performance: Increases weight gain and feed conversion ratio (FCR) in poultry and livestock.
Recommended Usage
Typically added at 0.5% to 2% of the total feed formulation. Exact dosage depends on the species, age, and diet formulation.
PRODUCT PHYSICAL SPECIFICATION | ||
---|---|---|
Parameter | Specification | Test Method |
Appearance | Light Reddish to Brown | Visual |
Odor | Typical Soya | Organoleptic |
PRODUCT TYPICAL/CHEMICAL SPECIFICATION | ||
Parameter | Specification | |
Acid Value | 35 mg KOH/g Max. | |
Moisture | 1.5 % Max. | |
Peroxide Value | 5 meq O2/Kg Max. | |
Acetone Insoluble | 75 % Max | |
Lyso Phosphatidyl Choline (LPC) | 5 % Max. | |
Lyso Phospholipids (LPL) | 8 % Max. | |
PRODUCT MICROBIOLOGICAL PARAMETERS | ||
Parameter | Specification | |
Total Plate count | Max. 5000 cfu/g | |
Salmonella | Negative / 25 gm | |
E. Coli | Absent cfu/g | |
Entrobacteriaceae | < 10 cfu/g | |
Coliforms | < 10 cfu/g | |
Yeast & Mould | Max. 100 cfu/g |