AmiLife® Soya Phosphatidyl Choline (PC) 40% Powder
AmiLife® Soya Phosphatidylcholine 40% is a fraction of Lecithin with a minimum of Phosphatidyl Choline 40%. Soya Phosphatidylcholine (PC-40) provides structural framework for the membrane and maintains the permeability barrier. In the brain, it is a precursor to Acetylcholine, an important neurotransmitter involved in cognition and motor coordination. PC is part of the bile complex that emulsifies fats to facilitate absorption of fats and fat-soluble nutrients for the digestive system. PC also plays a crucial role in the repair of cells in the liver. It helps in controlling cholesterol levels, supports proper cognitive function, and may help prevent diseases like memory loss, dementia, and conditions related to the liver, brain, and heart, as it dissolves fats very rapidly.
| PRODUCT PHYSICAL SPECIFICATION | ||
|---|---|---|
| Parameter | Specification | Test Method |
| Color | Brown to Dark Brown | AAPPL/SOP/02 |
| Appearance | Waxy Solid | AAPPL/SOP/03 |
| Odour | Typical Soya | AAPPL/SOP/04 |
| PRODUCT TYPICAL/CHEMICAL SPECIFICATION | ||
| Parameter | Specification | Test Method |
| Phosphatidyl Choline (PC) | 40 % Min. | HPLC |
| Moisture/Loss On Drying | 3.0 % Max | IS 5055:1996 |
| Acid Value | 35 mg KOH/g Max | AOCS Ja 6-55 |
| Peroxide Value | 10 Meq/Kg Max | AOCS Ja 8-87 |
| Hexane Insoluble | 0.30% Max | AOCS Ja 3-87 |
| Toluene Insoluble | 0.30% Max | AOCS Ja 3-87 |
| PRODUCT MICROBIOLOGICAL PARAMETERS | ||
| Parameter | Specification | Test Method |
| Total Plate count | Max. 1000 cfu/g | ISO 4833 (Part 1: 2017) |
| Salmonella | Absent / 25 g | IS 5887 (Part 1): 1976 |
| E. Coli | Absent /g | IS 21528 (Part 1) |
| Entrobacteriaceae | Absent /25g | ISO 5401 P-II: 2012 |
| Coliform | Absent /g | IS 5401-II: 2012 |
| Yeast & Mould | Max. 100 cfu/g | IS 5403:1999 |