AmiLife® Soya Phosphatidyl Choline (PC) 50% Liquid
AmiLife® Soya Phosphatidylcholine 50 %is a fraction of Lecithin with minimum of PhosphatidylCholine 50 %. Soya Phosphatidylcholine (PC 50) provides structural framework for the membrane and maintain permeability barrier. In brain, it is precursor to Acetylcholine, and important neurotransmitter involved in cognition and motor coordination. PC is the part of Bile complex that emulsifies, fats to facilitate absorption of fats and fat soluble nutrients for digestive system. PC also plays a crucial role in repair of the cells in Liver, it also helps in keeping control of Cholesterol levels. It helps in proper Cognitive function and prevent diseases like memory loss, dementia and special Liver, Brain and heart, as it dissolves fats very rapidly.

PRODUCT PHYSICAL SPECIFICATION | ||
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Parameter | Specification | Test Method |
Color | Light yellowish | AAPPL/SOP/02 |
Appearance | Semi liquid/viscous Syrup | AAPPL/SOP/03 |
Odor | Typical Soya | AAPPL/SOP/04 |
PRODUCT TYPICAL/CHEMICAL SPECIFICATION | ||
Parameter | Specification | Test Method |
Phosphatidyl Choline(PC) | 50 % Min. | HPLC |
Moisture/Loss On Drying | 3 % Max | IS 5055:1996 |
Acid Value | 35 mg KOH/g Max | AOCS 6-55 |
Peroxide Value | 5 meq/Kg Max | AOCS JA8-87 |
Hexane Insoluble | 0.30% Max | AOCS JA3-87 |
Toluene Insoluble | 0.30% Max | AOCS JA3-87 |
PRODUCT MICROBIOLOGICAL PARAMETERS | ||
Parameter | Specification | Test Method |
Total Plate count | Max. 1000 cfu/g | IS 5402 |
Salmonella | Absent / 25 g | IS 5887 Part 3 |
E. Coli | Absent /g | IS 14397 |
Entrobacteriaceae | < 10 cfu/g | ISO 21528 |
Coliform | < 10 cfu/g | IS 5401 Part 1&2 |
Yeast &Mould | Max. 100 cfu/g | IS 5403 |