AmiLife® Sunflower Phosphatidyl Choline (PC) 35% Liquid
AmiLife® Sunflower Phosphatidylcholine 35% is fraction of Liquid Lecithin with minimum of PhosphatidylCholine 35%. It is the most popular and commercial form of PC. Sunflower Phosphatidylcholine (PC 35) provides structural frame work for the membrane and maintain permeability barrier. In brain, it is precursor to Acetylcholine, and important neurotransmitter involved in cognition and motor co-ordination. PC is the part of Bile complex that emulsifies fats to facilitate absorption off at sand fat soluble Nutrients for digestive system. PC also plays crucial role in repair of the cells in Liver ,it also helps in keeping control of Cholesterol levels. th e lpsin proper Cognitive function and prevent diseases like memoryloss, dementiaandspecialLiver, Brainandheart, asitdissolvesfatsveryrapidly.

PRODUCT PHYSICAL SPECIFICATION | ||
---|---|---|
Parameter | Specification | Test Method |
Color | Amber | AAPPL/ SOP/02 |
Appearance | Semi Liquid/Viscous Syrup | AAPPL/ SOP/03 |
Odour | Typical Sunflower | AAPPL/ SOP/04 |
Taste/Flavor | Characteristics of Sunflower | AAPPL/ SOP/06 |
PRODUCT TYPICAL/CHEMICAL SPECIFICATION | ||
Parameter | Specification | Test Method |
Phosphatidyl Choline (PC) | 35% Min | HPLC-UV |
Acetone Insoluble | 50% Min | AOCS JA 4-46 (2017) |
Moisture / Loss On Drying | 1.5% Max | AOCS JA2B-87 (2017) |
Acid | 35 mg KOH/g Max | AOCS 6-55 (2017) |
Peroxide Value | 5 Meq/Kg Max | AOCS JA8-87 (2017) |
Viscosity @25 Degree By Brookfield Viscous Meter | 120 Poise Max | AOCS JA 09-87 (2017) |
Colour By Gardner In5% Toluene | 14 Gardner Max. | AOCS JA 9-87 (2017) |
Hexane Insoluble | 0.30% Max | AOCS JA3-87 (2017) |
PRODUCT MICROBIOLOGICAL PARAMETERS | ||
Parameter | Specification | Test Method |
Total Plate count | Max. 1000 cfu/g | ISO 4833 (Part 1):2013 |
Salmonella | Absent / 25 gm | ISO 6579 (Part 1):2017 |
E. Coli | Absent / gm | IS:5887 (Part 1):1976 |
Enterobacteriaceae | Absent / 25g | ISO 21528 (Part 1):2017 |
Coliforms | Absent / gm | IS 5401 P-II:2012 |
Yeast & Mould | Max. 100 cfu/g | IS:5403:1999 |