Amilife De-Oiled Rapeseed Lecithin Powder
Amilife® De-Oiled Rapeseed Lecithin Powder
AmiLife® De-Oiled Rapeseed Lecithin with min.96% phospholipids content, it stand to medium yellow colored free flowing powder derived from oil extraction of India Origin Rapeseed by degumming and drying process.
AmiLife® De-Oiled Rapeseed Lecithin is in valuable emulsifier, stabilizer and preservative it’s has high nutritive value emulsifying ability, easily digestive, useful for various kinds of food application such as dry blends, release agent and wetting agent. The benefits of Lecithin are used throughout several Industries form Food, Confectionery and Cosmetic to Pharma applications. It is oil soluble and water Dispersible.
| PRODUCT PHYSICAL SPECIFICATION | ||
|---|---|---|
| Parameter | Specification | Test Method |
| Description | Free Flowing powder | AAPPL/SOP/01 |
| Color | Cream Light Yellow to Brown | AAPPL/SOP/02 |
| Appearance | Light Yellow Powder | AAPPL/SOP/03 |
| Odor | Typical Predominantly Soya | AAPPL/SOP/04 |
| PRODUCT TYPICAL/CHEMICAL SPECIFICATION | ||
| Parameter | Specification | Test Method |
| Moisture/Volatile oil | 1.5% Max | IS 5485: 1996 (RA 2020) |
| Acetone Insoluble | 96%/Min | AOCS 6th EDN JA 4-46 |
| Peroxide Value | 5 Meq/KgMax | AOCS 6th EDN JA 8-87 |
| Acid Value | 35 mg KOH/g Max | AOCS 6th EDN JA 6-55 |
| Hexane Insoluble | 0.3% Max | AOCS 6th EDN JA 3-87 |
| Toluene Insoluble | 0.3% Max | AOCS 6th EDN JA 3-87 |
| PRODUCT MICROBIOLOGICAL PARAMETERS | ||
| Parameter | Specification | Test Method |
| Total Plate count | Max. 1000 cfu/g | IS 5402 |
| Salmonella | Absent / 25 gm | IS 5887 Part 3 |
| E. Coli | Absent /gm | IS 14397 |
| Enterobacteriaceae | < 10 cfu/gms | ISO 21528 |
| Coliform | < 10 cfu/gms | IS 5401 Part 1&2 |
| Yeast & Mould | Max. 100 cfu/g | IS 5403 |
AmiLife De-Oiled Rapeseed Lecithin conforms EU regulations 1829/2003 and 1830/2003 free from GMO- declaration and conforms Commission Regulation (EU) No 231/2012 of 9March2012 (E322) & Codex.
Aliment Arius Lecithin (322(i) Emulsifier Lecithin. According to the EC-directions 96/77 Lecithin (No.E322) is a generally permitted additive for the use in food and feed, Lecithin is Gras additive approved in EU and USA. FOOD CHAIN ID Target Threshold tolerance Level (s) <0.1%
AmiLife De-Oiled Rapeseed Lecithin has shelf life minimum 24 months from the date of manufacture if retained in original packing away from direct sunlight, moisture and air. Recommended Storage at ambient temperature (16-32 ̊C).
20 KGS Carton Box, Primary-LDPE Liner Bags, Secondary-Corrugated Box.
